Herbal Medicine
Chinese Herbal Medicine is the use of natural substances as prescription medicine. The Chinese herbal pharmacopeia consists of thousands of herbs, each possessing specific properties, actions, and functions that help return the body to a balanced homeostatic state.
At Points of Health, we offer a full-scale Herbal Pharmacy including organic and raw ingredients used to create custom formulations. The Pharmacy also maintains a full complement of customizable extract powders, patent medicines, and capsules to supply the right medicinals for you.
The Chinese herbal pharmacopia consists of thousands of herbs, each possessing specific properties, actions and functions that help return the body to a balanced homeostatic state.
How to Take Your Herbal Medicine
Follow these instructions unless otherwise directed by your practicioner
Store decoction in the refrigerator.
Drink 4oz of tea twice daily.
Decoction can be taken at room tempertaure, warm or cold; it may be taken diluted if preferred.
Take 15-30 minutes before eating or between meals to allow for maximum absorption of herbs.
Each quart (32 oz) of herbal decoction is intended to last 4-5 days.
Herbs should be consumed within 2-4 weeks. Any remaining amount can be frozen in a freezer-safe container.
How to Make your Herbal Medicine Decoction
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*Herbs Quart Jar Large Pot with Lid (ceramic, glass, or stainless steel)
*Purified Water
*Muslin Bag (Optional)
*Strainer
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• Put the herbs into a muslin bag, or directly into pot
• Cover with 2 quarts of water
• Let herbs soak for 20 minutes before turning on heat
• Bring water to a rolling boil, then turn down to simmer
• Simmer for 45 minutes with the lid on
• Do not lift lid while cooking
• Strain and pour the decoction into the quart jar and let cool
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• Put the herbs into a muslin bag, or directly into pot
• Cover with 2 quarts of water; no need to soak herbs
• Cook on low for 6 hrs and do not lift lid while cooking
• Strain and pour the decoction into the quart jar and let cool
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• Put the herbs into a muslin bag, or directly into pot
• Cover with 2 quarts of water; no need to soak herbs
• Pressure Cook on high for 30 minutes
• Be sure the “Keep Warm” button is turned off
• Let steam auto-release
• Strain and pour the decoction into the quart jar and let cool
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• Add more water if 2 quarts of water does not cover the herbs
• If a small pack of herbs comes on the side, add when the decoction has finished cooking + steep for 5 minutes with the lid on
• Prepare Topical Wash using the same method as decoction